Prepared with Passion
Thanksgiving Ranch Event Menus feature Authentic Rocky Mountain Cuisine
Our culinary team creates handcrafted and hearty meals that focus on fresh and local ingredients. The philosophy for the food served is simple: prepare fresh and unprocessed foods using real and fresh ingredients whenever possible.
The kitchen at Thanksgiving Ranch is inspired by Alberta, to incorporate Alberta’s seven signature foods which include beef, bison, canola, honey, Red Fife Wheat, root vegetables, and Saskatoon berries as a basis.
For events, Thanksgiving Ranch has created three levels of set menu options. The choices vary depending on the number of guests for the event. The menu and number of guests will determine the serving style, however for larger events, a buffet-type service is practical.
Vegetarian, or other special dietary requirements are also available, however, we do need notice prior to arrival and there may be a small extra fee.
Meals for guests in the Lodge include coffee and tea.
All food and beverage subject to 20% service charge and 5% GST. Prices are subject to change.
SILVER EVENT MENU
Pricing per guest TBC
OPTION ONE
Caesar Salad
Beef Brisket
Sweet Potato & Russet Smash
Seasonal Vegetable
OPTION TWO
Pulled Pork & Housemade Bun
Cabbage & Apple Coleslaw
Scalloped Potatoes
CHILD (U13) (choose one)
Pricing TBC
Mac and Cheese
Baked Spaghetti
4oz Sirloin Steak, Potato, &
Seasonal Vegetable
GOLD EVENT MENU
Pricing per guest TBC
SALAD OPTIONS (choose one)
Romaine Hearts, Padano Cheese, Herb Crostini, & Caesar Dressing
Spring Lettuce Mix, Candied Walnuts, Blue Cheese, Sliced Apple, & Vinaigrette Dressing Bustard’s Mustard Salmon
MEAL OPTIONS (choose one)
Grass-fed Alberta Beef Tenderloin w/ Herbed Compound Butter
Certified Angus Beef California NY Strip w/ Garlic Herbed Compound Butter
Roasted Free Range Chicken Breast with a Wild Mushroom Cream Sauce
EXAMPLE OF SIDE CHOICES (choose two)
Mushroom Farroto
Smashed Baby Potatoes
Seasonal Vegetable
PLATINUM EVENT MENU
Pricing per guest TBC
SALAD OPTIONS (choose one)
Spring Lettuce Mix, Candied Walnuts, Blue Cheese, Sliced Apple, & Vinaigrette Dressing
Romaine Hearts, Padano Cheese, Herb Crostini, & Caesar Dressing
Butter Lettuce, Orange Sections, Feta Cheese, & Herb Vinaigrette Dressing
MEAL OPTIONS (choose one)
Grass-Fed Alberta Prime Rib
Beef Wellington
Shrimp Scampi
EXAMPLE OF SIDE CHOICES (choose two)
Black Garlic Potato Mash
Double-Baked Potato
Rice Pilaf
Seasonal Vegetable
Business Event Menu
Continental Selection
Assorted fresh baked goods. Yogurt and granola. Fresh fruit. Water, coffee, and tea selections.
Beginning at $15 per person
Working Breakfast Selection
Hot breakfast entree. Assorted fresh baked goods including muffins, banana bread, or cinnamon buns.
Yogurt, and granola bars. Fresh fruit. Water, coffee, and tea selections.
Starting at $17 per person.
Deluxe Deli Luncheon
Homemade soup and deluxe sandwich lunch on artisan buns and bread.
Vegetables and dip. Assorted squares, cookies, and sweets.
Starting at $20 per person